Stainless Steel Gas Bhatti

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MOQ : 1 Piece

Stainless Steel Gas Bhatti Specification

Application
Commercial Kitchen, Restaurant, Hotel, Canteen

Features
Heavy Duty, Durable, Easy-to-Clean, Rust-resistant

Processing Technology
Welded & Polished

Control System
Manual Knob Controls

Shape
Rectangular

Power Source
LPG Gas / PNG Gas

Material Grade
SS 202 / SS 304

Installation Type
Free Standing

Material
Stainless Steel

Automatic Grade
Semi Automatic

Capacity
2-4 Burners (as per model)

Power
LPG/PNG Gas Powered

Temperature Range
Upto 300C (Approx)

Usage
Boiling, Cooking, Frying

Size
Standard / Customizable

Dimension (L*W*H)
24 x 24 x 16 inches (may vary as per model)

Weight
Approx 15-22 kg depending on size

Color
Silver

Finish
Mirror / Matt Finish Available

Burner Material
Cast Iron / Brass

Gas Inlet Location
Side / Rear - as per requirement

Safety
Equipped with flame failure safety

Ignition Type
Manual

No. of Legs
4 (with anti-skid rubber feet)

Equipment Type
Gas Bhatti

Surface Type
Smooth Stainless Steel

Burner Size
Large/Medium/Small options

Suitable for
Hotels, Dhabas, Canteens, Food Courts

Stainless Steel Gas Bhatti Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Pieces Per Month

Delivery Time
10 Days

About Stainless Steel Gas Bhatti

Take advantage of the new, peerless Stainless Steel Gas Bhatti-gilt-edged for demanding commercial kitchens. Buy Online for a noble addition designed with heavy-duty welded construction, flame failure safety, and anti-skid rubber feet. Available in both mirror and matt finishes, this gas bhatti supports LPG/PNG power and boasts rust-resistant, easy-to-clean surfaces. Its large, medium, or small brass/cast iron burners offer up to 300C. Customizable and suitable for hotels, dhabas, canteens, and food courts, this durable marvel ensures optimum efficiency and superior performance.

Versatile Application, Heavy-Duty Usage

The Stainless Steel Gas Bhatti is engineered for intensive use in commercial kitchens, including hotels, canteens, food courts, restaurants, and dhabas. Its durable design makes it ideal for boiling, cooking, and frying applications under demanding conditions. With manual ignition and adjustable controls, the bhatti supports semi-automatic operation for efficient, gilt-edged performance and reliability where it matters most.

Efficient Export Process and Safe Packaging

Our stainless steel gas bhatti is shipped across major export markets using reliable transport services. Order processing is seamless and customer-focused, ensuring prompt delivery. Each unit is meticulously packed to prevent transit damage and samples are available for evaluation before bulk orders. Experience professional support from order placement to on-time delivery, ensuring your investment arrives in pristine condition.

FAQ's of Stainless Steel Gas Bhatti:

Q: How is the Stainless Steel Gas Bhatti suitable for commercial use?

A: The bhatti's heavy-duty stainless steel body, anti-skid feet, and flame failure safety features make it highly reliable for demanding environments such as hotels, canteens, and food courts.

Q: What types of burners and capacities are available?

A: You can choose between cast iron or brass burners in large, medium, or small sizes, with model options supporting 2 to 4 burners for various cooking needs.

Q: Where can the gas inlet be located according to requirements?

A: The gas inlet can be positioned on either the side or rear of the bhatti, accommodating different kitchen layouts and installations.

Q: What is the procedure for ordering and delivery?

A: Orders can be placed online, with prompt processing and reliable transport services ensuring damage-free delivery. Secure, robust packaging further guarantees safe arrival.

Q: What are the benefits of using this Stainless Steel Gas Bhatti in professional kitchens?

A: It offers gilt-edged durability, effortless cleaning, superior safety, efficient cooking performance, and customizable options to match unique commercial kitchen requirements.

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