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Ss Dosa Bhatti

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MOQ : 1 Unit

Ss Dosa Bhatti Specification

Length
Approximately 36 inches

Features
Stainless steel body, corrosion resistant, easy to clean, energy efficient

Technique
LPG gas-fired heating with uniform surface temperature

Power Supply
LPG connection only

Equipment Type
Dosa Bhatti (Griddle)

Load Capacity
Suitable for continuous kitchen use

Height
Approximately 18 inches

Temperature Range
Up to 300C (approximate maximum on griddle surface)

Noise Level
Silent operation

Application
Commercial kitchens, restaurants, hotels, food stalls

Width
Approximately 24 inches

Material
Stainless Steel

Other Material
Mild Steel (frame, support)

Power Source
LPG Gas

Installation Guideline
Place on level surface and connect standard LPG regulator to gas inlet; follow manufacturers safety procedure

Size
Standard commercial (customizable as required)

Use
Making dosa, uthappam, paratha, etc.

Power Consumption
Consistent with LPG operated appliances; varies by burner configuration

Usage & Applications
Commercial dosa making, South Indian tiffin preparation

Capacity
Can cook multiple dosas simultaneously (8-12 at a time depending on size)

Shape
Rectangular

Safety Features
Flame failure device and secure gas connections

Top Plate Thickness
10-12 mm (griddle plate)

Number of Burners
2 to 3 high-efficiency burners

Oil Drip Tray
Provided for easy cleaning

Ignition Type
Manual

Legs/Stand
Heavy-duty steel legs with anti-skid rubber caps

Finish Type
Polished stainless steel

Heat Insulation
Double layered, safe to touch outer body

Mobility
Fixed (can be provided with optional caster wheels)

Ss Dosa Bhatti Trade Information

Minimum Order Quantity
1 Unit

Supply Ability
100 Units Per Month

Delivery Time
10 Days

About Ss Dosa Bhatti

Elevate your culinary excellence with the Supreme Ss Dosa Bhatti, engineered for valorous performance and transcendent reliability. Featuring 2-3 high-efficiency manual burners and crafted with polished stainless steel, its 10-12 mm griddle plate ensures even cooking every time. The double-layered insulation and flame failure device maximize safety, while anti-skid legs and a convenient oil drip tray offer practicality and supreme durability. Ideal for commercial kitchens and restaurants, this batch-cooking powerhouse enables you to prepare up to 12 dosas at once. Lowest price offer-Get It Now. Add to Cart today!

Unrivaled Features and Competitive Edge

The Ss Dosa Bhatti stands supreme with its corrosion-resistant stainless steel body, heavy-duty double insulation for safety, and energy-efficient LPG burners. Extra features like an oil drip tray and sturdy anti-skid base ensure easy maintenance and stable operation. Perfect for a variety of places, including commercial kitchens, hotels, restaurants, and food stalls, it delivers unmatched performance and high capacity, cooking multiple dosas or South Indian snacks simultaneously.

Seamless Arrival, Certifications & Payment Terms

Expect swift drop-off of your Ss Dosa Bhatti, with delivery typically within 7 to 10 days from date of order-list price applies. All units conform to rigorous safety and quality certifications, guaranteeing peace of mind. Payment terms are flexible, supporting advance payment with secure transaction options. Your transcendent kitchen upgrade is just an order away-enjoy reliable arrival and installation assistance as required.

FAQ's of Ss Dosa Bhatti:

Q: How do I install the Ss Dosa Bhatti in my kitchen?

A: Place the Bhatti on a level surface and connect the standard LPG regulator to the gas inlet. Always follow the manufacturer's safety procedure for secure installation.

Q: What safety features are included with the Ss Dosa Bhatti?

A: The unit is equipped with a flame failure device, secure gas connections, double-layered heat insulation, and anti-skid rubber-capped legs, ensuring maximum safety during use.

Q: Where can the Ss Dosa Bhatti be used most effectively?

A: This griddle is ideal for commercial kitchens, restaurants, hotels, and food stalls, optimizing high-volume dosa and tiffin production.

Q: What cleaning process is recommended?

A: Benefit from the easy-clean oil drip tray. After daily use, wipe down the polished stainless steel surface and empty the drip tray for hygiene and longevity.

Q: Can the size or configuration be customized for my specific needs?

A: Yes, the Ss Dosa Bhatti is available in standard commercial sizes, but customizable options are offered for unique kitchen requirements.

Q: How many dosas can be cooked at one time on this equipment?

A: Depending on the dosa size, you can prepare between 8 and 12 dosas simultaneously, making it suitable for demanding food service environments.

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